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Tomato purée
Results: 60

#	Item
1	Starts Entree Salads Oregano Fry Bread - 5 basil crème fraiche & tomato puree Add to Reading List Source URL: www.theobservatorypdx.com Language: English - Date: 2016-07-01 15:02:36 Food and drink Salads Garde manger Caesar salad Hot dog variations Coleslaw Food Paradise
2	Entree Salads Starts Apple and Beet Salad - 10 rogue blue cheese, roasted beets, washington apples, walnuts & sherry vinaigrette Oregano Fry Bread - 5 basil crème fraiche and tomato puree Add to Reading List Source URL: www.theobservatorypdx.com Language: English - Date: 2016-07-01 21:18:45 Food and drink Personal life Cuisine Top Chef Food Paradise International Food Paradise Salad Coleslaw Hot dog variations
3	TO START John Ross Jr traditional smoked salmon, Guinness bread, dill crème fraîche £6 Crisp iceberg prawn cocktail, Marie Rose, tomato salsa, Parmesan straws £7 Atlantic deep-sea scallops, cauliflower purée, truffl Add to Reading List Source URL: www.doylecollection.com Language: English - Date: 2016-02-16 10:44:57 Top Chef American cuisine Fast food Garde manger Salad French fries Butternut squash Food Paradise
4	DEAS 66-4:2010 ICSDRAFT EAST AFRICAN STANDARD Tomato products — Specification — Part 4: Tomato paste and puree Add to Reading List Source URL: www.eac-quality.net Language: English - Date: 2016-07-29 12:24:34 Tomato pure Tomato sauce Intermodal container East African Community Tomato Containerization ISO/IEC 15504
5	winter seasonSunday Tomato consommé, warm Mozzarella, basil oil Cod, pomme puree, spinach, warm tartar sauce, prawns, herb crumb Pineapple slices, peppermint, salted almonds, dehydrated pineapple, pineapple gr Add to Reading List Source URL: www.alpine-connection.com Language: English - Date: 2013-05-01 07:46:45
6	LUNCH BUFFET SOUPS Tomato bisque • orange + fennel seed cream Celery root-leek pureé Chicken + dumplings Add to Reading List Source URL: www.thefrancisevents.com Language: English
7	PLATED DINNERS SOUPS “Layered” lentil + butternut squash soups • spice crème fraiche Tomato bisque • caramelized fennel • orange confit Celery root cream • duck liver mousse • burnt leeks Carrot puree • Add to Reading List Source URL: www.thefrancisevents.com Language: English
8	Confit of Skeaghanore Duck Leg Smoked bacon potato cake, carrot purée red wine & vanilla jus * Wild Mushroom Soup With crust tomato & fennel bread * Add to Reading List Source URL: www.savoylimerick.com - Date: 2016-02-15 23:01:20
9	LUNCH Hot horseradish gravlax, apple puree, crisp wholemeal tuile £8.00 Warm wilted kale and slow cooked garlic flan, tomato relish, textures of white onion (v) £5.50 Devonshire crab and soused prawn cocktail, sourdoug Add to Reading List Source URL: www.scoffandbanter.london Language: English - Date: 2015-04-08 04:23:03
10	SEAFOOD GRATIN (slightly modified from Ina Garten) 1 cup clam juice (I used homemade shrimp stock) 1 cup heavy cream ½ cup plus 3 tbsp. white wine divided (I used Sauvignon Blanc) 3 tbsp. tomato puree Add to Reading List Source URL: bewitchingkitchen.files.wordpress.com Language: English - Date: 2015-06-01 10:41:55 French cuisine Spoons Tablespoon Gratin West African Recipes Measurement Food and drink Cooking

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